| Tracking & Tracing | |||
From the producer up to the consumer
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According to article 18 of the Regulation (EC) 178/2002 every food and feed business operator must, with the help of suitable systems, make transparent to the authorities concerned by January 1st, 2005, where their raw materials come from and to whom they have delivered their products.
Legally seen article 18 is primarily important here. This is (abstract of the article): 1. The traceability of food, feed, food-producing animals, and any other substance intended to be, or expected to be, incorporated into a food or feed shall be established at all stages of production, processing and distribution. Till now, the transformation of the EC regulation into a national legislation hasn't been completed yet. Therefore it can only be speculated, how and under which conditions the German Federal Government will ensure the traceability and which requirements on the companies concerned will be made. An EC execution ordinance to the Regulation (EC) 178/2002 with an e.g. exact definition of e.g. batch sizes is still missing. A national execution ordinance probably won't be issued. All companies which are affected by these difficulties should start out from a maximum of requirements and provide traceability to a large extent (worst-case scenario). If the specifications should turn out to be of a lower extent, then the fulfillment of the requirements is no problem, but in the opposite case?! We are ready to assist you with the reply to these questions. Please contact us . Download the Regulation (EC) 178/2002 of the European Parliament and of the Council of 28 January 2002 (PDF, 232 KB) |
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